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I used to love #9. I'll admit, its the beer that turned me on to the whole craft beer industry. Every now and then, I'll buy a 6 of it, but usually tend to stay away from it. Magic Hat has disappointed me lately, although their new IPA on Tour is fantastic. DFH is basically the best hands down brewery (imo, of course). The ingredients they use, you'd never think would make a great beer, but it works on so many levels. Have you ever been to their brewery down in DE? If not, I recommend it. I learned a ton about the whole hops>bottling process. Only thing I dont like about the direction their going in is their prices ever since the whole brewmasters thing. Unfortunately, i think as they get more and more popular, it's gonna get more and more expensive. If you like the Sierra Nevadas, I recommend their 30th Anniversary Ale and/or Stout. I got them last summer, not sure if theyre still around though, if you find one, check it out, I think you'll like it based on your what you said in your other post. I seriously think we have identical pallates when it comes to beer though bro! |
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i got a 12pk spring sampler thingy of new belgium beers (fat tire) has the normal fat tire amber ale, mighty arrow pale ale, ranger ipa, and 1554 enlightened black ale.
ive only had the amber and ranger before. finishing up one of the mighty arrows right now, not bad, nothing crazy or mind blowing. 1554 is up next. |
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Mojo |
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Actually just picked up a case of Brooklyn Black the other day, as it was on sale for something ridiculously cheap like $45. The Canadian and Kentucky Breakfast Stouts are a bit harder to find than the regular Breakfast Stout but they'll be well worth the wait once you find them. In the mean time, you can probably find the regular Breakfast Stout at your local craft distributor. FYI, the Canadian version is the regular Breakfast Stout with a hint of Canadian Syrup. It's awesome. As for other good stouts... hmmm... off the top of my head... From the US: -Three Floyds Dark Lord - May or may not be available in NYC -Anything from Bells (Kalamazoo, Java, Expedition) -Stone Imperial Stout From Abroad: Mikkeller Beer Geek Breakfast - From Denmark Hitachino Nest Cappucino Stout - From Japan Happy hunting... |
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Can't stand IC Light. Its acutally just the Ohio, Monogahela, and Allegheny river in a can. FYI. Quote:
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Tough. What are they gonna do, call their mom? This is hockey. They'll get over it." - Ray Shero |
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This was a great year for Nugget Nectar. Either my local distributors got more of it or Troegs brewed more of it, as I was able to buy three cases of it over the span of a month and a half or so whereas last year it was only around for a couple weeks. Awesome, awesome beer. I'm saving a 12 pack or so for when it gets warm out. As I said in my original post to the kid, I don't think it's like #9 at all, it was just the first thing that came to mind when I went to recommend a step up from #9. Nectar obviously sh*ts on #9 but as you say, #9 got a lot of people into craft beer so it definitely has its place. Big Dogfish HEad fan. Everything about them is awesome. Innovators, small business whose 55 or so employees are paid primarily by profit sharing. Have had the 30th Anniversary Sierras at a Sierra Nevada night at a local bar. Just about everything they brew is good also. PM me for a drink if you're ever in Philadelphia. |
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Four different styles here, so you might not like all or even any of them if you really don't like pumpkin, but here goes: Weyerbacher Imperial Pumpkin - My favorite pumpkin beer. Spicy, but not to the point where it overwhelms the beer, not overly pumpkin-y either. I think if you don't traditionally like pumpkin beers this might be your best bet. Southern Tier Pumking - Much less spicy than the Weyerbacher but probably a different pumpkin taste than you would expect. A lot of people bow down to this beer and it's usually only available for a very short time in the fall. Southampton Pumpkin Ale - A fairly light and smooth version (5.5%) but not like the Blue Moon version; much better. Dogfish Head Punkin Ale - I like everything DFH brews, and this one is no different. Again, Pumpkins may not be your thing, but if you haven't already, I'd try these before completely writing them off. |
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Local Micro near me
Two Brothers brewery Twobrosbrew.com They make a great bunch of small batch brews, that if ever in the western Chicago Burbs.. I suggest trying out. My Favorites include: Domain DuPage – a Carmel traditional French ale beer that’s short on tang but not on kick. Bitter End – great all year round beer that is like its name a tiny bit bitter, but a classic mild malt drink. Renaissance IPA – Light IPA with a Sweet aftertaste. Heavy Handed IPA – Hard, tasty IPA, an eat your beer kinda beer. Northwind Imperial Stout – Great Dark Malty beverage for the winter. And then their King IPA the: Hop Juice Double IPA, at almost %10 alchohol by volume it is very strong on taste and aroma. Don’t plan on drinking anything after it, cause you sure wont taste it.
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This body holding me reminds me of my own mortality. Embrace this moment. Remember; we are eternal, all this pain is an illusion. R.I.P #24 |
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